Low Carb Hot Chocolate Gummies

Indulge in a guilt-free hot chocolate treat with these low carb hot chocolate gummies. They are rich, chocolatey, and perfect for those following a low-carb lifestyle.

Ingredients:

• 1 cup unsweetened almond milk
• 1/4 cup heavy cream
• 2 tbsp unsweetened cocoa powder
• 2 tbsp powdered erythritol or your preferred low-carb sweetener
• 1 tsp vanilla extract
• 2 tbsp grass-fed gelatin powder
• A pinch of salt

Instructions:

Heat the heavy cream and almond milk in a saucepan over low heat

Add the vanilla extract, powdered erythritol, unsweetened cocoa powder, and a small pinch of salt, and whisk until smooth and well combined

Once the gelatin has completely dissolved and the mixture is warm but not boiling, sprinkle the gelatin powder on top and whisk some more

After taking the saucepan off the burner, allow it to cool slightly

Fill each cavity of the silicone gummy molds with the mixture

After the gummies have set, or for at least two hours, place the molds in the refrigerator

Enjoy your low-carb hot chocolate candies by popping them out of the molds!